Best Steak Marinade

 

Prep Time: 10 minutes

Marinate Time: 2–8 hours

Total Time: about 8 hours (including marinating)

Yield: Enough marinade for about 2–3 pounds of steak

Ingredients

• 1/3 cup soy sauce
• 1/2 cup olive oil
• 1/3 cup fresh lemon juice
• 1/4 cup Worcestershire sauce
• 1 1/2 tablespoons garlic powder
• 3 tablespoons dried basil
• 1 1/2 tablespoons dried parsley flakes
• 1 teaspoon ground white pepper
• 1/4 teaspoon hot pepper sauce
• 1 teaspoon dried minced garlic

Instructions

1.  Place the soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic powder, basil, parsley, and pepper in a blender. Add hot pepper sauce and dried minced garlic, if desired. Blend on high speed for 30 seconds until thoroughly mixed.
2.  Pour marinade over desired type of meat (about 2–3 pounds of steak). Cover, and refrigerate for up to 8 hours.
3.  Cook meat as desired: grill, pan-sear, or broil to your preferred doneness.